VIETNAM, OCT 8 – A Vietnamese restaurant recently went viral for launching a new dish, Bubble Tea Beef Noodles, in an attempt to capitalize on the popularity of Tapioca Pearl Milk Tea.
According to Oddity Centralthere is no doubt that the popularity of bubble tea is not only in Asia, but all over the world.
There is something special about milk tea served together tapioca pearls keeps most customers coming back for more of the drink.
The latest example is Yu Tang, a Vietnamese restaurant based in Hanoi recently launched a new dish that combines milk tea, tapioca pearlsnoodles and slices of cooked meat.
Inspired by Taiwan’s popular milk hot pot, the dish has attracted a lot of attention online.
Yu Tang consists of a mixture of vegetable soup, black tea and fresh milk served with noodles, tapioca pearls and corned beef. The taste is reported to be so strange that some Vietnamese influencers also find it difficult to describe it.
“The overall feel is not impressive or special,” commented influencer, Duc Anh. “The noodles are not as disgusting as people imagine, but they are tasteless. The taste of each ingredient does not come together with each other.” – Agency
